How to Buy the Best Taco Shells for Your Next Fiesta
Taco shells are one of the most important ingredients for making delicious tacos. They provide the crunchy base and the shape to hold the filling of your choice. But not all taco shells are created equal. There are different types, sizes, flavors and quality of taco shells available in the market. How do you choose the best ones for your next fiesta? Here are some tips to help you out.
First, decide what kind of taco shells you want. There are two main types: hard and soft. Hard taco shells are made from corn and are baked or fried until crisp. They have a longer shelf life and can be stored at room temperature. Soft taco shells are made from wheat or corn flour and are more flexible and pliable. They need to be heated before serving and can be refrigerated or frozen.
Second, choose the size and shape of your taco shells. There are different sizes of taco shells, ranging from mini to jumbo. The size depends on how much filling you want to put in your tacos and how many people you are serving. There are also different shapes of taco shells, such as round, oval, boat or flatbread. The shape affects how easy it is to hold and eat your tacos.
Third, look for the flavor and quality of your taco shells. Some taco shells have added seasonings or spices to enhance their taste, such as cheese, chili or lime. You can also find taco shells with different colors, such as yellow, white or blue. The color comes from the type of corn used to make them. The quality of your taco shells depends on the ingredients and the manufacturing process. You want to avoid taco shells that have artificial preservatives, additives or trans fats.
Where can you buy the best taco shells? You can find them in most supermarkets, grocery stores or online shops. Some of the popular brands are Sainsbury’s, DIP Foods and Taco Bell. You can also make your own taco shells at home with corn tortillas and a frying pan or an oven.
Now that you know how to buy the best taco shells for your next fiesta, you can enjoy making and eating tacos with your family and friends. Bon appetit!
Here are some more tips on how to use and serve your taco shells.
Before filling your taco shells, heat them up in the oven or microwave for a few seconds. This will make them more crispy and prevent them from breaking or cracking.
If you are using soft taco shells, you can fold them in half or roll them up like a burrito. You can also use a toothpick or a skewer to secure them.
If you are using hard taco shells, you can stand them up in a baking dish or a taco holder. You can also use lettuce leaves or cabbage leaves to line them and prevent the filling from spilling out.
Fill your taco shells with your favorite ingredients, such as meat, cheese, beans, salsa, sour cream, guacamole, lettuce, tomato, onion, cilantro, etc. You can also add some hot sauce or lime juice for extra flavor.
Eat your tacos with your hands or a fork and knife. Enjoy!